Tunungua Farms has unveiled its latest addition to their Single Origin Coffee collection: a robust and flavor-rich Colombian Coffee. Known for its commitment to preserving traditional coffee cultivation methods, Tunungua Farms continues this legacy with their new offering, grown in the lush, volcanic soils of the Andes Mountains in the Western Boyaca and Santander regions of Colombia. The high-altitude farms provide the ideal climate conditions that contribute to the distinctive taste profile of the coffee, featuring notes of dried orange, wild berries, chocolate sweetness, vibrant low acidity, and a smooth, balanced finish. This Colombian Coffee joins Tunungua Farms' celebrated lineup of Single Origin Coffees from renowned regions like Ethiopia, Bali, and Costa Rica, each crafted to reflect the unique characteristics of its origin. Available now through the company’s website and select retailers, Tunungua Farms invites coffee enthusiasts to savor the rich, complex flavors of their Colombian Coffee, underscoring their dedication to offering exceptional coffee experiences from around the globe.
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