Coffee is a beloved beverage worldwide, and it turns out, many people enjoy adding unusual ingredients to their cups. The article explores the various unconventional items that people mix into their coffee, highlighting both trendy fads and traditional practices from different cultures. From sweeteners to spices, the combinations are as diverse as they are intriguing.
• Honey is used by some as a natural sweetener, offering a floral flavor that contrasts with coffee's bitterness.
• Protein powder is added by health enthusiasts looking to boost their nutrition, though it may not enhance the coffee's taste.
• Salt is claimed to reduce bitterness, while citrus and carbonated water create refreshing drinks in Puerto Rico.
• Butter and olive oil have gained popularity, with Starbucks introducing olive oil-infused coffee drinks.
Understanding these unique coffee additions is essential as they reflect cultural practices and personal preferences. Exploring these combinations can lead to new taste experiences and broaden our appreciation for coffee.
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