A new drink is making waves on Starbucks' winter menu: the Pistachio Cortado. This small yet powerful beverage combines three shots of Blonde Espresso with steamed milk and pistachio syrup, topped with a delightful salted brown butter finish. Perfect for those in need of a quick caffeine boost, this drink offers a unique flavor experience that stands out during the winter months.
• The Pistachio Cortado is served in an 8-ounce cup and contains 230 milligrams of caffeine.
• It features three ristretto shots of Blonde Espresso, making it strong and energizing.
• The pistachio flavor is subtle, with sweetness increasing toward the end of the drink.
• The salted brown butter topping adds a comforting sweetness and a pleasant aroma.
This drink matters because it provides a refreshing alternative to traditional winter flavors. With its unique combination of rich espresso and nutty notes, the Pistachio Cortado caters to coffee lovers seeking something different. It’s an exciting addition to the winter menu that encourages customers to explore new tastes while satisfying their caffeine cravings.
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