St. Joe’s Cafe has recently expanded its offerings by introducing a Saturday cafe that features fresh pastries and artisan espresso coffee. This change follows a successful pop-up event during Parents’ Weekend in December. The cafe now serves breakfast treats from 9 a.m. to 2 p.m., moving beyond its previous lunch and dinner-only hours. Barista Jackson Busby, who owns Ad Astra coffee, saw a demand for local espresso and decided to include it in the menu.
• The cafe now serves Ad Astra coffee, a locally made artisan espresso.
• A variety of pastries, including cinnamon orange zest morning buns, are available.
• The cafe aims to create a serene environment for students to study and socialize.
• There are plans to potentially expand the cafe's hours beyond Saturday due to growing interest.
This expansion matters because it enhances the local coffee culture and provides a cozy space for students to gather. The introduction of espresso drinks also meets the demand for quality coffee options in the area, enriching the community's culinary scene.
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