A new partnership between the Specialty Coffee Association of Japan (SCAJ) and the Specialty Coffee Association (SCA) was formed during the SCAJ Conference in Tokyo. This collaboration aims to enhance specialty coffee education and professional development in Japan, specifically focusing on the Coffee Value Assessment (CVA).
• The MoU emphasizes global cooperation in specialty coffee education.
• SCAJ plans to improve access to CVA and Q Program education for local coffee professionals.
• The partnership will develop a network of CVA instructors to support Japanese stakeholders.
• Training opportunities will be promoted throughout the coffee value chain.
This agreement is significant as it represents a commitment to elevating the standards of specialty coffee in Japan. By aligning local practices with global standards, both organizations hope to enrich the coffee community. The collaboration is a step towards fostering a deeper understanding of coffee quality and value, ultimately benefiting producers, buyers, and educators alike.
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