This article focuses on a coffee company that prides itself on sourcing the highest quality specialty coffee, paying above Fair Trade prices to producers. The company values its relationships with coffee producers, exporters, and importers, and emphasizes the storytelling aspect of each coffee's journey. Additionally, they highlight their commitment to organic practices with two certified organic blends and their chemical-free Swiss Water® decaf process. The roasting approach is tailored to bring out the unique character of each coffee, aiming for a balance between complexity and drinkability. The roasting process involves both vintage and modern equipment, ensuring freshness by roasting to order and noting the roast date on each bag.
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