Catherine Bashiama, a farmer in South Sudan, is nurturing excelsa coffee trees, aiming to lift her family from poverty. This climate-resistant coffee species, native to South Sudan, offers hope amid a global coffee crisis driven by climate change. As traditional coffee-producing nations struggle, excelsa's unique qualities may provide a solution. The article explores the challenges and opportunities of growing excelsa coffee in South Sudan, a country with a troubled history in coffee production.
• Excelsa coffee is drought-resistant and can thrive in extreme conditions, making it a potential game-changer for farmers.
• The Royal Botanic Gardens, Kew, emphasizes the need for practical large-scale production to meet market demands.
• Local farmers are receiving support from companies like Equatoria Teak, which provides seedlings and training.
• Despite the promise of excelsa, South Sudan faces significant challenges, including infrastructure issues and ongoing violence.
The resurgence of coffee farming in South Sudan could empower local communities and reduce reliance on foreign aid. By investing in coffee, families like Bashiama's can achieve financial independence and improve their living conditions. However, achieving stability and long-term growth in the coffee sector is crucial for success.
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