Peet's Coffee, founded in 1966 by Alfred Peet, has evolved into a popular coffee chain with over 300 locations. Initially inspired by his experiences in Holland and Indonesia, Peet focused on high-quality dark-roasted coffee. Today, the menu has expanded significantly, catering to diverse tastes, including plant-based options.
• Peet's Coffee is not fully vegan, but it offers many plant-based choices.
• Starting June 4, dairy-free milk options will be free of charge, thanks to advocacy from PETA.
• The menu includes vegan cold brew lattes, sparkling lemonades, and a plant-based breakfast sandwich with Beyond Meat sausage.
• Customers can enjoy refreshing iced teas and unique sparkling cold brews.
This shift towards more plant-based offerings is crucial as it reflects a growing demand for vegan options in the food and beverage industry. By accommodating diverse dietary preferences, Peet's Coffee not only attracts a wider customer base but also promotes sustainability and ethical consumption.
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