Olive Oil in Coffee - Starbucks' Bold Move

Olive Oil in Coffee - Starbucks' Bold Move

Starbucks has introduced a new line of coffee beverages called Oleato, which are infused with extra-virgin olive oil. This unique concept has generated mixed reactions online, with some praising the innovative flavor and texture, while others report digestive issues. The Oleato Golden Foam Iced Shaken Espresso with Toffeenut is one example of the new offerings, combining espresso with toffee-nut flavor, oat milk, and olive oil-infused foam. The author tried several Oleato drinks, finding the olive oil taste in the Caffè Latte with Oatmilk too dominant for their liking but enjoying the Dragon Drink with Oleato Golden Foam. A nutritionist warns that the combination of olive oil and coffee's natural stimulant properties may have a laxative effect, especially when consumed on an empty stomach.

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