After 27 years of dedication to serving high-quality coffee to the Finger Lakes, Western, and Central New York regions, founders Larry Werges and Bob Cowdery have passed the torch to a local investment team led by new president and CEO, Gary Andalora. This strategic move ensures the continuation of the company's legacy, commitment to employees, and exceptional service to its customers. Finger Lakes Coffee Roasters has built a reputation for providing a range of coffee products to local cafes, restaurants, universities, and more. The new ownership plans to maintain the business's core values while driving growth and expansion. This transition marks an exciting new chapter for the company, and I'm eager to see how Andalora and his team will build upon the founders' vision.
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