Mastering the Art of the Perfect Morning Coffee

Mastering the Art of the Perfect Morning Coffee

Achieving the perfect cup of coffee is an art. Start with clean equipment and use quality water. The right temperature, between 195-205°F, is crucial. Freshness matters, so grind beans daily. Opt for the pour-over method for a clean, strong brew. Barista champion Katie Carguilo swears by it. Follow these tips for a divine cup of homemade joe.

Unlock a divine cup of homemade coffee with these expert tips and methods.

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