In Biakato, northeastern DRC, women like Kavira Matsetse are defying the odds by maintaining coffee plantations amidst ongoing conflict. Matsetse, who inherited her plantation after her husband was killed, is now part of a local cooperative called SOCODEVA. This cooperative supports smallholders and women farmers with resources and knowledge on sustainable agriculture. Despite the fertile land in the region, coffee production has plummeted due to decades of violence and displacement. SOCODEVA helps farmers by providing coffee seedlings, technical support, and a mutual aid system. Additionally, they incentivize high yields with essential farming tools. However, the region's persistent conflict and market volatility are pushing some farmers to consider switching to cacao, which requires less maintenance and commands higher market prices. Despite strides made by cooperatives, the future of coffee farming in Ituri remains uncertain, with many turning to alternative crops for stability and economic survival.
Enjoying the read? Subscribe for free to one of the fastest-growing newsletters and get weekly coffee news (TL;DR updates) delivered right to your inbox.
