Oak Bagels + Coffee has opened its doors in Chehalis, offering a unique blend of handmade bagels and locally sourced coffee. The grand opening will be marked by a ribbon-cutting ceremony on May 30. Owners Lance and Megan Bunker, along with their family, have turned their dream of a community space into reality. The shop is known for its fresh, sourdough bagels made through a meticulous 24-hour process.
• The ribbon-cutting ceremony is set for noon on May 30 at 1336 SW McFadden Ave.
• The bagels are made in-house using a special starter named Aldough Rye.
• A variety of bagels, spreads, and drinks are available, including custom lattes and kombucha.
• The shop emphasizes quality and community, being family-owned and operated.
This opening matters as it adds a new local dining option that focuses on quality and community engagement. It highlights the importance of supporting small businesses, which contribute to the local economy and create gathering spaces for residents.
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