Gregorys Coffee is embracing the fall season with a special menu that combines cozy flavors and functional ingredients. This limited-time offering showcases innovative drinks crafted by talented baristas, including a unique creation inspired by the Mid-Autumn Festival. Available until November 4, 2025, the menu features a mix of pumpkin staples and bold matcha twists, appealing to both traditional and adventurous coffee lovers.
• The standout drink is the "Full Moon Latte," created by Barista Denise Rivera, featuring salted egg yolk syrup and sesame cold foam.
• Other highlights include the Smashing Pumpkin Cold Brew, Pumpkin Spice Latte, and Carda'mama Latte, each with a unique twist.
• Matcha lovers can enjoy the Full Moon Matcha and refreshing Yuzu Peach Matcha, showcasing the versatility of matcha in new ways.
• Gregorys continues to focus on quality, community, and creating memorable experiences for its customers.
This seasonal menu not only celebrates the flavors of fall but also emphasizes the importance of creativity and community in the coffee culture. By offering unique beverages, Gregorys Coffee strengthens its connection with loyal customers while inviting new ones to explore its innovative offerings.
Enjoying the read? Subscribe for free to one of the fastest-growing newsletters and get weekly coffee news (TL;DR updates) delivered right to your inbox.