Escape Cafe is a specialty coffee company that has recently upgraded its roasting technology to enhance the quality of its beans. Founded by David Boucher, the company is committed to sustainability and aims to provide exceptional coffee while being carbon neutral. With over 20 years of experience, Boucher emphasizes the importance of both great coffee and environmental responsibility.
• Escape Cafe offers a diverse range of 18 different roasts, focusing solely on coffee to ensure high-quality products.
• The company uses compostable packaging and energy-efficient equipment in its operations.
• Customers can engage with coffee through educational workshops at their flagship location in Montreal.
• The shift to in-house roasting allows for better control over flavor profiles and reduced gas consumption.
This approach not only sets a new standard for coffee production but also highlights the importance of sustainability in the food industry. Escape Cafe is paving the way for other businesses to prioritize both quality and environmental stewardship.
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