Middletown, New York recently welcomed DAYES Coffee Roasters, a specialty coffee shop that opened its new location on September 13. Founded by Grant Lee, who transitioned from a 22-year career in cancer research to coffee roasting, DAYES Coffee focuses on creating a smoother, less bitter coffee experience. The shop emphasizes health, sustainability, and innovation, aiming to cater to coffee lovers of all kinds.
• DAYES Coffee uses a unique enzyme fermentation process to reduce bitterness and caffeine content, making it easier to enjoy multiple cups without jitters.
• The coffee beans are ethically sourced from countries like Guatemala and Ethiopia, ensuring they are sustainably grown without harmful chemicals.
• The Loring Smart Roaster is utilized to control the roasting process, minimizing emissions and enhancing flavor.
• The shop offers a variety of blends and a welcoming atmosphere for customers to enjoy their drinks.
This new coffee shop is not just about serving beverages; it’s about creating a community hub that prioritizes health and sustainability. With plans to expand beyond Middletown, DAYES Coffee Roasters is poised to make a significant impact on the local coffee scene and beyond.
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