Nordaggio's Coffee in Tulsa is more than just a coffee shop; it is a place where the art of coffee roasting comes alive. The shop uses a vintage 1950s cast-iron roaster, allowing for a hands-on, sensory experience in the roasting process. Roaster Bobby Ellis, with over two decades of experience, emphasizes the importance of taste, smell, and sound in achieving what he calls "craft roasted perfection." The coffee beans are sourced from around the world, with each origin contributing unique flavors.
• The roasting process is manual, relying on sensory cues rather than technology.
• Nordaggio’s offers about ten single-origin coffees weekly, each with distinct characteristics.
• The shop has become a local favorite, catering to a diverse clientele, from students to regulars.
• Owner Tor Nordstrom highlights the growing demand for quality coffee in Tulsa's vibrant culinary scene.
This focus on craft and community helps Nordaggio's stand out in the competitive coffee market. It fosters a space for connection and enjoyment, making each cup a celebration of flavor and community spirit.
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