Coffee Cultivation in Bangladesh - Boon or Bane for Hill Ecosystems?

Coffee Cultivation in Bangladesh - Boon or Bane for Hill Ecosystems?

Coffee farming is gaining traction in Bangladesh, particularly in the hilly regions, due to favorable weather conditions and government promotion. The coffee market in Bangladesh is expected to see significant growth, with projected revenues reaching $48.97 million by 2029. The Department of Agricultural Extension (DAE) and various NGOs are actively encouraging coffee cultivation to create new livelihood opportunities for farmers. However, experts warn that large-scale coffee farming, especially in biodiversity-rich hilly areas, could harm the ecosystem. The Chittagong Hill Tracts, a key cultivation area, is also home to a diverse range of floral species. Despite the economic benefits, there are concerns about the environmental impact, particularly due to monoculture practices and the excessive use of chemical fertilizers and pesticides. Conservationists advocate for planting native forest species to protect the ecosystem. While coffee farming might offer short-term economic benefits, its long-term ecological impacts need careful consideration.

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