Pass the Past Coffee is a new coffee shop in St. Louis, aiming to create a vibrant community hub in the Central West End. Owners Erica and Eugene Tsimerman, who previously ran a vintage clothing store, saw an opportunity to combine their passions after a fire destroyed their former shop. Their goal is to fill a gap in the neighborhood and offer a welcoming space for locals.
• The shop features a carefully crafted House Blend No. 1, made from an 80/20 mix of Colombian and Ethiopian beans, ensuring a consistent and enjoyable coffee experience.
• A variety of other coffee options and a robust tea selection are available, catering to different tastes.
• Pastries from local bakers rotate weekly, including seasonal treats and vegan options, enhancing the café's community feel.
• The couple plans to expand their offerings with outdoor seating and additional blends in the future.
This coffee shop matters because it symbolizes resilience and rebirth for the neighborhood, fostering connections among locals and helping to revitalize an area affected by recent challenges. Pass the Past Coffee is not just about serving coffee; it’s about creating a space where community thrives.
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