The DeSoto Civic Garden Club's latest meeting was a blend of horticulture and coffee culture as they welcomed new members and learned about the coffee bean's journey from plant to cup. Tina Tatum, owner of Coffee Central, provided an insightful talk on the intricacies of coffee cultivation, highlighting that coffee beans are seeds from a fruit. Attendees discovered the detailed process of growing, harvesting, and roasting coffee. Coffee Central's status as a fourth-level specialty coffee house was also showcased, emphasizing their commitment to quality by sourcing single-origin beans, local roasting, multiple brewing techniques, and employing trained baristas. The meeting underscored the club's passion for gardening and their openness to learning about all aspects of plant cultivation.
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