BIGGBY® COFFEE has launched its new Spring menu, available from April 1st to May 21st. This seasonal offering celebrates spring with a variety of floral, fruity, and savory flavors. The menu emphasizes lavender, a popular spring flavor, and includes several unique drinks and food items. Special promotions for National Tea Day and Mother's Day add extra excitement to the season.
• The menu features lavender-based drinks such as Honey Lavender Latte and Lavender Lemonade, appealing to those looking for refreshing flavors.
• A new MelonBerry Syrup combines raspberry, strawberry, and watermelon, available in both iced and frozen forms.
• Returning favorites include the Lemon Muffin and Sausage Cheddar Biscuit with Honey, perfect for breakfast or snacks.
• Special promotions include $1 off tea beverages on National Tea Day and BOGO offers for Mother's Day.
This seasonal menu matters as it showcases BIGGBY®'s commitment to seasonal flavors and customer engagement. The introduction of unique items not only attracts new customers but also enhances the brand's connection to the community, making it a go-to spot for spring treats.
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